Ingredients
1 winter melon
300 g minced meat
1/2 carrot (chopped)
3 spring onion
dash of white pepper
Soya sauce
corn starch
bird's eye chilies
Method
1. Skin winter melon and cut melon into rectangular thin sheets of about 3 cm x 6 cm. in measurement.
2. Rub salt onto the vegetable sheets to soften them.
winter melon sheets
3. In a bowl mix minced meat with chopped carrot and spring onion.Season with 1 tbsp of soya sauce and
dash of pepper. Put in 2 tbsp of corn starch. Mix well.
4. Put a spoonful of the meat micture on a sheet of winter melon and roll it up.
5. Steam the rolls for 15 minutes.
6. Garnish with chopped chilies and soya sauce
Love the spiciness from the bird's eye chilies.
The tiny chilies gave this dish the oomph!
Hope you like the post.
Have a nice day!
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